| CINNAMON ROLL PANCAKES |
| 4 | cups | flour |
| 8 | tsp | baking powder |
| 2 | tsp | salt |
| 4 | cups | milk |
| 4 | tsp | oil |
| 4 | | eggs |
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Combine dry and wet ingredients in separate bowls to mix and then combine
Heat griddle to 325 degrees.
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| CINNAMON FILLING |
| 1 | cup | butter |
| 1-1/2 | cups | packed brown sugar |
| 2 | tsp | cinnamon |
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Mix ingredients and place in decorator bag or ziplock with a corner cut.
Put batter circle on griddle and swirl on cinnamon filling.
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| CREAM CHEESE GLAZE |
| 1/2 | cup | butter |
| 4 | oz | cream cheese |
| 1-1/2 | cup | powdered sugar |
| 1 | tsp | vanilla |
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Top with cream cheese glaze.
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